Full As An Egg

Tales of a cooking enthusiast trying her best

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Author: Kim

August 7, 2016September 27, 2025 Kim

Brooklyn Blackout cake

July 24, 2016November 5, 2023 Kim

Halloumi with roasted veg, quinoa and harissa yoghurt

July 11, 2016September 27, 2025 Kim

Peanut butter cookies

June 14, 2016November 5, 2023 Kim

Ratatouille hotpot

June 8, 2016November 5, 2023 Kim

Kefta tagine with cauliflower & saffron salad

May 29, 2016November 5, 2023 Kim

Spiced sweet potato burger with avocado and basil salsa

May 25, 2016November 5, 2023 Kim

Aubergine ragu with meatballs

May 7, 2016October 22, 2022 Kim

Spare ribs with rum barbecue sauce

April 24, 2016November 12, 2022 Kim

Vietnamese chocolate and coffee pots

April 22, 2016November 5, 2023 Kim

Bangers and mash with braised cabbage and caraway seeds

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