Full As An Egg

Tales of a cooking enthusiast trying her best

Menu Skip to content
  • Home
  • Categories
    • Baking
      • Biscuits/Cookies
      • Bread
      • Cake
      • Cheesecake
      • Pastry (Savoury)
      • Pastry (Sweet)
      • Scones
    • Celebrate!
      • Christmas
      • Halloween
      • Easter
    • Courses
      • Breakfast
      • Starters
      • Snacks
      • Lunch
      • Desserts
    • Cuisines
      • Vegetarian
      • Western European Style
      • South Asian Style
      • South American Style
      • Scandinavian Style
      • North African Style
      • Middle Eastern Style
      • Italian Style
      • Eastern European Style
      • East Asian Style
      • British Style
      • American Style
    • Eating Out
  • About
    • Privacy Policy
  • Groups/FLs
  • Cookbooks I recommend

Category: South Asian Style

October 16, 2021October 20, 2023 Kim

Spiced Red Lentil Dhal with Pumpkin Naan

August 16, 2020October 22, 2023 Kim

Nadiya Hussain’s halloumi curry

July 7, 2020October 26, 2023 Kim

Paneer butter masala

April 20, 2020October 29, 2023 Kim

Black dal with paneer stuffed naan

March 14, 2020November 13, 2022 Kim

Malai kofta with spicy gravy

March 2, 2020October 29, 2023 Kim

Masala cauliflower potatoes

February 29, 2020November 13, 2022 Kim

Keema Pie

November 12, 2019November 4, 2023 Kim

Spiced cauliflower dhal

September 17, 2019November 4, 2023 Kim

Butter chicken

September 24, 2018November 5, 2023 Kim

Sri Lankan hoppers with fried chicken

June 5, 2018November 5, 2023 Kim

Peanut butter chicken

March 3, 2017November 5, 2023 Kim

Rick Stein’s spicy fried potato curry with paneer and peas

February 25, 2017January 17, 2025 Kim

Curried pulled lamb

January 10, 2016November 5, 2023 Kim

Leftover roast lamb: Lamb biryani

July 1, 2014November 19, 2023 Kim

Slowcooked beetroot and beef curry (Chuckander Gosht)

Posts navigation

Older posts

Subscribe to Full As An Egg

Follow me on Fediverse

Full As An Egg
Full As An Egg
@fullasanegg.org@fullasanegg.org
Follow

Tales of a cooking enthusiast trying her best

501 posts
1 follower

Follow Full As An Egg

My Profile

Paste my profile into the search field of your favorite open social app or platform.

Your Profile

Or, if you know your own profile, we can start things that way!
Why do I need to enter my profile?

This site is part of the ⁂ open social web, a network of interconnected social platforms (like Mastodon, Pixelfed, Friendica, and others). Unlike centralized social media, your account lives on a platform of your choice, and you can interact with people across different platforms.

By entering your profile, we can send you to your account where you can complete this action.

Top Posts & Pages

  • Keema with Peas – Madhur Jaffrey
    Keema with Peas – Madhur Jaffrey
  • Jamie Oliver's easy pork pies
    Jamie Oliver's easy pork pies
  • Jap cakes
    Jap cakes
  • Nigella's Toad in the Hole
    Nigella's Toad in the Hole
  • Chocolate castella cake
    Chocolate castella cake
  • Blueberry bakewell muffins
    Blueberry bakewell muffins
  • Sabrina Ghayour’s prawn, tenderstem broccoli, feta & almond salad
    Sabrina Ghayour’s prawn, tenderstem broccoli, feta & almond salad
  • Moroccan meatloaf with olives, apricots and pistachios
    Moroccan meatloaf with olives, apricots and pistachios
  • Rick Stein’s spicy fried potato curry with paneer and peas
    Rick Stein’s spicy fried potato curry with paneer and peas
  • Upside down berry cake
    Upside down berry cake
Blog at WordPress.com.

 

Loading Comments...