Full As An Egg

Tales of a cooking enthusiast trying her best

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Category: Courses

May 21, 2011September 27, 2025 Kim

Baked Bean, Sausage and Cheese Pasties

May 15, 2011November 25, 2023 Kim

Crispy Duck and Pancakes

May 14, 2011September 27, 2025 Kim

Chocolate and Courgette Cupcakes

May 13, 2011September 27, 2025 Kim

Rhubarb and Custard Crumble Tart

May 12, 2011November 25, 2023 Kim

Malay-style Lamb Steaks

May 10, 2011November 25, 2023 Kim

Make your own takeaway: Donner Kebab

May 8, 2011September 27, 2025 Kim

Jamie Oliver’s Chocolate Bread and Butter Pudding

May 6, 2011November 25, 2023 Kim

Make your own takeaway: Chicken Jalfrezi

April 30, 2011September 27, 2025 Kim

Jam Roly Poly

April 26, 2011September 27, 2025 Kim

Deep Dish Cheese, Onion and Potato Pie

April 23, 2011September 27, 2025 Kim

Meatloaf Wellington

April 13, 2011November 12, 2022 Kim

Gordon Ramsay’s Lemon Posset

April 11, 2011November 13, 2022 Kim

Chicken Liver Pate

March 20, 2011January 27, 2023 Kim

Chicken & Chorizo Jambalaya

March 13, 2011September 27, 2025 Kim

Gluten Free Lemon & Orange Cake

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