Full As An Egg
Tales of a cooking enthusiast trying her best
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March 20, 2020
September 25, 2025
Kim
Goat’s cheese tart with marinated beetroot
March 14, 2020
November 13, 2022
Kim
Malai kofta with spicy gravy
March 9, 2020
September 25, 2025
Kim
Sweet lemon poppy seed bars
March 8, 2020
September 25, 2025
Kim
Chocolate and peanut caramel tart
March 7, 2020
October 29, 2023
Kim
Gorgonzola and polenta wedges with madeira mushrooms
March 2, 2020
October 29, 2023
Kim
Masala cauliflower potatoes
March 1, 2020
November 13, 2022
Kim
Anchovy and parsley stuffed veal meatballs with garlic cream
February 29, 2020
November 13, 2022
Kim
Keema Pie
February 25, 2020
November 13, 2022
Kim
Plaice with dill and prawns
February 24, 2020
September 25, 2025
Kim
Custard Cream Blondies
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