Full As An Egg

Tales of a cooking enthusiast trying her best

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Tag: Food

September 1, 2019September 25, 2025 Kim

Malted chocolate mousse cake

July 15, 2019November 4, 2023 Kim

Stuffed and baked ricotta shells

July 7, 2019November 4, 2023 Kim

Lamb & sour cherry meatballs

June 16, 2019September 25, 2025 Kim

Peach & almond tart

June 9, 2019November 4, 2023 Kim

BBQ paneer with beetroot, coconut and crispy shallots

April 18, 2019September 25, 2025 Kim

Easter baking: Golden egg chocolate baked tart

March 31, 2019November 4, 2023 Kim

Aubergine katsu curry

February 5, 2019November 13, 2022 Kim

Mini parsnip, mushroom and red wine suet puddings

February 4, 2019October 22, 2022 Kim

Buffalo chicken and creamed corn

November 3, 2018April 19, 2025 Kim

Mississippi mud pie

October 31, 2018September 25, 2025 Kim

Bakewell Tart

October 28, 2018November 5, 2023 Kim

Flank steak with polenta nuggets and a parsley and rocket pesto

October 17, 2018September 25, 2025 Kim

Pumpkin and ginger loaf cake

October 15, 2018October 22, 2022 Kim

Fried shrimp po’ boy

October 13, 2018November 5, 2023 Kim

Pumpkin falafel with feta and carrot salad

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Top Posts & Pages

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    Jamie Oliver's easy pork pies
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    Gordon Ramsay’s Basic Hollandaise Sauce
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    Gordon Ramsay's Lemon Posset
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    Nigella’s Flourless Chocolate Brownies
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    Nigel Slater's swede, mushroom and gruyere freeform tart
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    Hugh Fearnley Whittingstall’s welsh rarebit
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    Not your ordinary meatloaf...
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    Paul Hollywood's Focaccia Bread
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