Full As An Egg
Where a cooking enthusiast tries to make nice looking dishes that taste good, with varied success
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mpprecipe
June 13, 2020
October 29, 2023
Kim
Nigel Slater’s steak, stilton and thyme ‘pot pie’
October 20, 2019
November 4, 2023
Kim
Chicken pastilla
June 24, 2018
November 5, 2023
Kim
Spiced merguez couscous
April 19, 2018
November 5, 2023
Kim
Mackerel teriyaki with pineapple and rice lettuce wraps
July 24, 2016
November 5, 2023
Kim
Halloumi with roasted veg, quinoa and harissa yoghurt
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