Full As An Egg

Tales of a cooking enthusiast trying her best

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Category: Courses

April 14, 2024 Kim

Nigella’s salted chocolate tart

March 24, 2024March 20, 2024 Kim

Chocolate Orange Hot Cross Buns

March 19, 2024 Kim

Leek, cheese and potato pie

March 17, 2024 Kim

Chocolate fondants with lime curd

March 3, 2024March 17, 2024 Kim

Anthony Bourdain’s pork loin in milk sauce (Rôti de Porc au Lait)

December 3, 2023 Kim

Chocolate fudge pecan pie

December 1, 2023 Kim

Jamie Oliver’s Pappa al Pomodoro

November 25, 2023 Kim

Cornbread toad in the hole

November 18, 2023November 24, 2023 Kim

Beetroot and feta pasta

November 6, 2023January 17, 2025 Kim

Wagon Wheels

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