Category: Vegetarian
Nadiya Hussain’s halloumi curry
Cheesy mushroom and sage gnocchi
Paneer butter masala
Okonomiyaki with avocado
Gnocchi with sun-dried tomato pesto, peas and pecorino
Macaroni cheese with a marmite crumb topping
Cheese, swede and leek pie
Black dal with paneer stuffed naan
Goat’s cheese tart with marinated beetroot
Malai kofta with spicy gravy
Gorgonzola and polenta wedges with madeira mushrooms
Masala cauliflower potatoes
Halloumi flatbreads