Full As An Egg

Tales of a cooking enthusiast trying her best

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Category: Courses

October 22, 2019September 25, 2025 Kim

Lemon curd cheesecake

October 20, 2019November 4, 2023 Kim

Chicken pastilla

September 17, 2019November 4, 2023 Kim

Butter chicken

September 15, 2019September 25, 2025 Kim

Strawberry and earl grey roulade

September 6, 2019November 13, 2022 Kim

Beef, ale and mushroom suet pudding

September 1, 2019September 25, 2025 Kim

Malted chocolate mousse cake

July 15, 2019November 4, 2023 Kim

Stuffed and baked ricotta shells

July 7, 2019November 4, 2023 Kim

Lamb & sour cherry meatballs

June 16, 2019September 25, 2025 Kim

Peach & almond tart

June 9, 2019November 4, 2023 Kim

BBQ paneer with beetroot, coconut and crispy shallots

March 31, 2019November 4, 2023 Kim

Aubergine katsu curry

March 18, 2019September 25, 2025 Kim

Strawberry rhubarb pie

March 17, 2019October 22, 2022 Kim

Rarebit burger

February 5, 2019November 13, 2022 Kim

Mini parsnip, mushroom and red wine suet puddings

February 4, 2019October 22, 2022 Kim

Buffalo chicken and creamed corn

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